Posts Tagged “crock pot chicken”

If you are looking for a simple recipe then Marinated Crock Pot Chicken is the one you will want to try.  You use a whole chicken and marinate it for a few hours then place in the crock pot and it does the rest.  How simple can it get!   The flavors of the marinade really penetrate the chicken and you can then thicken the liquid in the base of the crock pot for a lovely sauce.   I hope you like this recipe as I do.

marinated crock pot chickenMarinated Crock Pot Chicken

1 medium size whole chicken
For the marinade:
1/2 cup Teriyaki marinade sauce
2 teas chopped rosemary
1 teas honey
2 tabs lemon juice
1 clove garlic
rest of lemon after juicing

Combine all ingredients in a bowl except the garlic and the rest of the lemon (not used for the juice)  and stir well.   Place the garlic and the lemon in the chicken cavity and then pour the marinade over the chicken.   Place in refrigerator for a few hours or overnight, basting with the marinade occasionally.  Place into the base of the crock pot and cook on high for about 4 hours.  You can baste it with the juices about twice during cooking, trying not to leave the lid off too long.  Remove the chicken and cut into serving pieces.  Thicken the juices with a little flour mixed with water to make a sauce to pour over the chicken.  Serve with rice or potatoes and vegetables.  Serves 4.

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This is another chicken crock pot recipe which is easy to make.  I like this honey mustard recipe for pork ribs also, so if you like pork ribs better, go ahead and use them instead.  This is a quick and easy crock pot slow cooker recipe to make and you should have the ingredients in your cupboards.

Honey Mustard Chicken

12 chicken drumettes
1 tab Dijon mustard
1 tab whole grain mustard (you can double the Dijon if you don't like the whole grain type)
1 large clove garlic, crushed
2 tabs honey
3/4 cup BBQ sauce (the hickory smoked one is nice if you have it)
salt and pepper to taste

Place chicken in your crock pot.  Mix together the mustards, garlic, honey, BBQ sauce and salt and pepper in a jug and mix together well.  Taste to see if the sauce is how you like it as you can then add more mustard or BBQ sauce to get the taste you like.  Pour over chicken, making sure it is coated well. Cover and cook on low for 6 - 7 hours.  Mix together 2 tabs cornflower with 2 tabs water and add this to the sauce to thicken if necessary.  Serve with rice or mashed potato and vegetables.

For some great crock pot recipes you cant go past The Healthy Slow Cooker by Amazon.

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